Rambutan, 0.5 kg Pack City:Jeddah but there is an art

but there is an art to enjoying these sweet bombs without splitting the seed husk with your teeth

Carefully scoop out the custard-like flesh with a spoon

Stir in olive oil

It also balances well against salty and creamy cheeses such as burrata

Fresh Chives can be stored in a plastic bag in the refrigerator

Rambutan, 0.5 kg Pack City:Jeddah but there is an artDescription Applications Storage Its name comes from the Malaya word that means hair; Rambutan has an outer shell with green and red spikes that resembles hair. Its flesh is whitish with a gelatinous like texture surrounding a seed in the middle. Some consider it to be like lychee but more acidic. It is a delicious fruit with a sweet and sour taste. Native to the Indonesian area and other regions of tropical Southeast Asia. It is best to use Rambutans